Overview


Job details
Job Type
Full-time
Part-time

Qualifications
  • US work authorization (Preferred)


Benefits
Pulled from the full job description

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Employee discount
Flexible schedule

Full Job Description

Hospitality for the guests ,sales and teamwork

Job Types: Full-time, Part-time

Pay: $6.98 – $35.00per hour

Benefits:

  • Employee discount
  • Flexible schedule

Schedule:

  • Day shift
  • Night shift
  • Weekends

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location:

  • One location

Hours per week:

  • 10-19
  • 20-29
  • 30-39

This Job Is:

  • Open to applicants who do not have a high school diploma/GED
  • A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
  • A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
  • A good job for someone just entering the workforce or returning to the workforce with limited experience and education
  • A job for which all ages, including older job seekers, are encouraged to apply
  • Open to applicants who do not have a college diploma

Company’s website:

  • www.Baycrabseafood.com

COVID-19 Precaution(s):

  • Personal protective equipment required
  • Sanitizing, disinfecting, or cleaning procedures in place

Work Location: One location

Job Types: Full-time, Part-time

Pay: $6.98 – $35.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Physical Setting:

  • Fine dining restaurant

Schedule:

  • 8 hour shift
  • Day shift
  • Holidays
  • Monday to Friday
  • Night shift
  • Weekend availability

Supplemental Pay:

  • Signing bonus
  • Tips

COVID-19 considerations:
Please wear a mask for interview

Experience:

  • Full Service Servers: 1 year (Preferred)

Work Location: One location


Hiring Insights

Application response rate: 80%

On-going need to fill this role

Urgently hiring

Job activity

Employer reviewed job 1 day ago

Posted 30+ days ago

Tagged as: BAR

Source: